
Pahalgam – The Valley Of Sheperds
Hello Ghumakkars We had spent three days in Kashmir and had covered Gulmarg and Sonamarg. If you still haven’t read the previous posts then…
Read MoreHello Ghumakkars We had spent three days in Kashmir and had covered Gulmarg and Sonamarg. If you still haven’t read the previous posts then…
Read MoreThen we thought to roam around the hotel, so we asked our taxi driver to take on a small ride around here and there. There was a small market with some J & K government cottages beside that market. Those cottages are for those who don’t want to stay inside the hotel. These cottages have their own kitchen where a family can stay and cook their food on own and can enjoy in the midst of nature.
Read MoreOther Other famous cuisines include: Kahwah (GreenTea) and Noon Chai. Kashmiris are heavy tea drinkers. Over 20 varieties of Kahwah are prepared in different households. One must taste the unheard “Kamal Kakri ke Pakore” near Nishat Gardens in Srinagar. Kashmir offers a vast variety of Kebabs. Non-Vegetarians must enjoy the mouth watering Chiken,Kebabs etc. But then, Nothing can beat the very own Lucknawi Kebabs! (Seriously),
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