Traveling is good
The main entrance covers a big area. Its size is comparable to one of the biggest metro stations (Rajiv Chowk) in Delhi. I am sure hundreds of people were only at the entrance, may be because of weekend (Saturday). For entering Louvre, you first enter the basement and get your tickets and then come to the ground floor to start your tour inside the museum.
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The view from underwater is breathtaking. Corals, oysters, sea weeds, colored fish  and the surrounding blue water is mesmerizing. Touching endangered species such as corals are  not allowed. The best part of the sea walk actually came when we fed pieces of bread to the  fish. As soon as you hold up the bread pieces, fish of different colors gather around you and it does get a bit ticklish but it is definitely a wonderful experience.  After 20 minutes of  “seawalking”, the divers  escorted us back up to the pontoon. When you climb up, one is likely to experience  the pressure factor again . At the end of it, the whole experience leaves you spellbound and the sparkling blue water always tantalizes you to go back underwater.
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What we see today are the beautiful remains of the ancient Roman Spa, well maintained even to this day with an amazingly designed circuit for the tour. A multi-lingual audio guide provided there helped us learn facts better and also gave us an imaginative explanation of how life was in the olden times.
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This was like a long long line of adjacent temples connected with each other, flanked by enormous ruins of even bigger structures now collapsed with a deserted, lonely and forested look. Each doorframe complete with a chandrashila ( decorative step before and after the stepping stone), leading into quadrangular enclosure with side wings opening into corridors leading to outside structures, the closed sanctums sometimes blessed with a Shiv ling, or an idol or just a block carved to hold an idol.
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Other Other famous cuisines include: Kahwah (GreenTea) and Noon Chai. Kashmiris are heavy tea drinkers. Over 20 varieties of Kahwah are prepared in different households. One must taste the unheard “Kamal Kakri ke Pakore†near Nishat Gardens in Srinagar. Kashmir offers a vast variety of Kebabs. Non-Vegetarians must enjoy the mouth watering Chiken,Kebabs etc. But then, Nothing can beat the very own Lucknawi Kebabs! (Seriously),
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Besides the religious significance, the Karni Mata Temple is also a significant piece of art. Built in the late 19th century and finished in the early 20th century, under the patronage of Maharaja Ganga Singh of Binaker, the temple architecture reflects the Mughal style of artistry.
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