Sharma Shreya

Shreya Sharma is a student of class X at Gyan Bharati School in Delhi. In her free time she photographs and writes a journal.

Early morning Food Tour in Chandni Chowk, Delhi

By Sharma Shreya

While we were capturing the paranthas being prepared we saw a Nan khatai stall. The nan khatai is a dying biscuit of India. It is made by bread, flour, semolina, butter, sugar and baking powder and it is baked on the slow fire of charcoal.